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Soybean Research to Reduce Disease and Improve Yields

Soybean Research to Reduce Disease and Improve Yields

27 January 2015

CANADA - The governments of Canada and Manitoba are investing more than C$443,000 in research to support the growth and sustainability of Manitoba's soybean sector.

In total, seven soybean research projects will be funded through the Manitoba Pulse Growers Association and other industry partners, including the Western Grains Research Foundation, focused on:

  • how phosphorus fertilizer application, soil temperature and crop residue affect soybean emergence;
  • developing effective control methods for pests like soybean cyst nematode and root rot; and,
  • effective organic production strategies.

Last year, nearly 1.3 million acres of soybeans were grown in Manitoba, making it the third most commonly grown crop after canola and wheat.

The annual farm gate value of this crop is estimated at more than C$435 million. Manitoba soybeans are crushed for oil and used as a protein source in livestock feed.

Most soybeans are exported, with about 60 per cent sold into the United States.

Industry is contributing another C$796,000 to these projects.

This project is one of 32 funded this year through Growing Innovation – Agri-Food Research and Development Initiative (GI-ARDI) under Growing Forward 2.

In total, more than C$3.2 million will be invested in industry-led research for the crops, livestock, agri-environment and food sectors.

The federal and provincial governments are investing C$176 million in Manitoba under Growing Forward 2, a five-year, federal-provincial-territorial policy framework to advance the agriculture industry, helping producers and processors become more innovative and competitive in world markets.

TheCropSite News Desk

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